Experimental Cocktail Club: London. Paris. New York. Ibiza (English Edition)
de Mitchell BeazleyExperimental Cocktail Club: London. Paris. New York. Ibiza (English Edition) Mitchell Beazley pdf download - Treat your taste buds to this collection of very special cocktail recipes that take inspiration from classic American and French cocktails - served with the unmistakeable Experimental Cocktail Club flair and style. Recipes include Stockholm Syndrome (Ketel 1 vodka infused with cumin & dill, Linie aquavit, lemon juice, simple syrup, pink Himalayan salt and Peychauds bitters) and Tete de Mule (or 'Kind of Stubborn', a salty cocktail containing Don Fulano Blanco, orange juice, tomato juice, agave syrup and topped with ginger beer) - as well as their take on classic cocktails such as Negroni, Margarita, Moscow Mule and Stawberry Daiquiri.Classement des meilleures ventes d'Amazon : 281897
Manufacturer : Mitchell Beazley
Détails de Experimental Cocktail Club: London. Paris. New York. Ibiza (English Edition)
Titre du livre : Experimental Cocktail Club: London. Paris. New York. Ibiza (English Edition)
Auteur : Mitchell Beazley
Catégorie : Cooking
Nom de fichier : experimental-cocktail-club-london-paris-new-york-ibiza-english-edition.pdf
Taille du fichier : 23.61 (La vitesse du serveur actuel est 24.9 Mbps
Si vous avez un intérêt pour Experimental Cocktail Club: London. Paris. New York. Ibiza (English Edition), vous pouvez également lire un livre similaire tel que cc The Dead Rabbit Drinks Manual: Secret Recipes and Barroom Tales from Two Belfast Boys Who Conquered the Cocktail World, Liquid Intelligence: The Art and Science of the Perfect Cocktail, The PDT Cocktail Book: The Complete Bartender's Guide from the Celebrated Speakeasy, Death & Co: Modern Classic Cocktails, with More than 500 Recipes, Bitterman's Field Guide to Bitters & Amari: 500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters, Proof: The Science of Booze, Amaro: The Spirited World of Bittersweet, Herbal Liqueurs, with Cocktails, Recipes, andFormulas, Shrubs: An Old-Fashioned Drink for Modern Times (Second Edition), Handcrafted Bitters: Simple Recipes for Artisanal Bitters and the Cocktails that Love Them (English Edition), Cocktails on Tap: The Art of Mixing Spirits and Beer (English Edition)
No comments:
Post a Comment